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UK meat processing firms’ fridges heat up after cyber-attacks in Europe

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UK meat processors suffered cyber-attacks that raised freezer temperatures, signaling a potential precursor to broader European supply chain threats despite minimal immediate national impact.

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Cybersecurity experts say incidents had minimal effect but may represent the ‘foothills’ of a wider threatMeat processing firms in the UK have been hit by cyber-attacks after hackers raised the temperatures of supermarket freezers across Europe.The UK’s National Cyber Security Centre (NCSC) said it was working with the affected companies but that the national impact was minimal. Continue reading...

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